Executive Chef Yellowtail - Bellagio
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![]() United States, Nevada, Las Vegas | |
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The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: Bellagio is seeking an Executive Chef to lead the culinary operations at Yellowtail, a dining destination known for its exquisite Japanese cuisine and vibrant dining experience. In this role, you'll be responsible for leading and directing the restaurant kitchen operations, including recipe consistency, inventory and supply management, cost controls, and team performance. You'll manage and inspire a talented culinary team, including Cooks, Assistant Chefs, and Executive Sous Chefs, while ensuring high customer satisfaction and delivering exceptional guest experiences. Additionally, you will oversee staff scheduling, training, and development, all while maintaining the highest standards of quality and efficiency in line with the MGM Resorts brand. THE DAY-TO-DAY:
THE IDEAL CANDIDATE:
THE PERKS & BENEFITS:
VIEW JOB DESCRIPTION: https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=19717-1 Are you ready to JOIN THE SHOW? Apply today! |