Cook- Lumen Field

Compass Group
United States, Washington, Seattle
800 Occidental Avenue South (Show on map)
Jan 15, 2025
Levy Sector Position Title: Cook Pay Range: $24.85 to $26.85 per hour Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. Are you ready to be a part of something extraordinary? Lumen Field, the iconic sports and entertainment venue located in the heart of Seattle, has been named the "Best Stadium" by USA Today, and we're looking for passionate individuals to join our team and help us maintain our reputation for excellence. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/ Summary Please apply and we will email you an invitation to the next hiring event! The Culinary Cook is responsible for prepping, preparing, and cooking products according to recipe specifications and food safety and sanitation guidelines. The individual should have a reasonable knowledge base of fundamentals of the kitchen, including knife skills and organization. The Cook has the ability of running a station within the kitchen without constant supervision. Key Areas of Responsibility Prepare and cook products according to recipe specifications and food safety/sanitation guidelines. Knows menu items specific to position. Possess fundamental skills of the kitchen, including but not limited to, seasoning, knife skills and organization. Understands and follows production guidelines and location appearance guidelines. Acts with a sense of urgency and provide friendly, efficient service to teammates and guests. Practices proper product control and handling of all inventory and equipment. Adheres to Levy guidelines as stated in team member training manual and employee handbook. Thoroughly completes all set-up and breakdown responsibilities. Employs good safety and sanitation practices. Displays a positive attitude toward teammates, managers and other groups. Always on time and ready to perform all required duties. Helps fellow team members whenever necessary. Essential Job Duties Stand for long periods of time and be able to actively engage physically with guests. Ability to stand, walk, stoop, kneel, crouch or crawl. React with physical and mental alertness in emergency situations. Demonstrate physical stamina and agility required to be mobile for long periods throughout the day. Lift/move materials and equipment up to 50 pounds. Move from sitting to standing position easily and quickly. Job Requirements Must be at least 18 years old Must have and maintain a valid Washington State Food Handling Permit Apply to Levy today! Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Associates of Levy are offered many fantastic benefits. Instapay (early access to your wages) and high interest savings both through the EVEN app Free Meal Free Parking Merchandise Discount